Chit Chat

Revolutionizing Singapore's food sustainability through innovative culinary gastronomy

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Amidst the decline of Singapore's cherished hawker culture, Chit Chat emerges as a speculative project, marrying innovation with sustainability. With the recent nod from the Singapore Food Agency for insect-based food, Chit Chat reshapes the dining landscape, to reignite the passion for hawker fare among the next generation while championing a greener tomorrow. Through local Singaporean flavours and eco-conscious practices, Chit Chat invites you on a thrilling, revolutionary culinary journey.

A project by Syafatul Ain
A project by Syafatul Ain
A project by Syafatul Ain
A project by Syafatul Ain
A project by Syafatul Ain
A project by Syafatul Ain